{"id":505,"date":"2018-07-05T03:16:44","date_gmt":"2018-07-05T03:16:44","guid":{"rendered":"http:\/\/localhost\/profiles\/?page_id=505"},"modified":"2023-10-11T14:19:36","modified_gmt":"2023-10-11T14:19:36","slug":"others","status":"publish","type":"page","link":"https:\/\/www.res.cmb.ac.lk\/medicine\/indu-waidyatilaka\/others\/","title":{"rendered":"Others"},"content":{"rendered":"<p>[vc_row el_class=&#8221;fom-header-row&#8221;][vc_column css_animation=&#8221;zoomIn&#8221;]<h1 class=\"fac-title text-center\" style=\"color:#4b4b4b\">Others<\/h1>\n[\/vc_column][\/vc_row][vc_row el_class=&#8221;fom-padding-10&#8243;][vc_column]<h3 class=\"fac-title text-left\" style=\"color:#4b4b4b\">National Advisory and Review Committees<\/h3>\n[vc_column_text]Non-communicable Diseases Steering Committee of the Ministry of Health and Indigenous Medicine. 2016 \u2013 2017<\/p>\n<p>Food labelling sub-committee of the Food Advisary committee of the Ministry of Health, Nutrition and Indegenous Medicine.2019 Present<\/p>\n<p>Working committee \u2013 Revision of food based dietary guidelines for Sri Lankans, Ministry of Health, Nutrition and Indigenous Medicine 2019 \u2013 Present<\/p>\n<p>Technical meetings: Revision of food based dietary guidelines for Sri Lankans. Ministry of Health, Nutrition and Indigenous Medicine.2019 -2019<\/p>\n<p>Meeting on \u201cUnderstanding and strengthening of National Codex Structure\u201d. Organized by the Ministry of Health, Nutrition and indigenous Medicine. 2019 \u2013 2019<\/p>\n<p>Stake holder meeting of the Ministry of Health and indigenous Medicine with collaboration of World Food Programme for the dissemination of findings \u2013 fill the gap analysis, to plan the way forward in strategies. 2018 \u2013 2018<\/p>\n<p>Ministry of health and Indigenous Medicine and the World health Organization Sri Lanka: Presentation of desk review findings of Infant and Young Child Feeding Practices. 2018 \u2013 2018<\/p>\n<p>Technical session for formulation of regulatory mechanism and monitoring frame work for staple food fortification in Sri Lanka. 2018 \u2013 2018<\/p>\n<p>Work shop for advocacy and consensus on Sri Lankan Nutrient Profile Model.Ministry of Health and indigenous medicine. 2017- 2017<\/p>\n<p>National consultation to develop policy to regulate marketing of foods and non-alcoholic beverages (FNAB) to children. World Health Organization and Ministry of Health and Indigenous Medicine. 2017 \u2013 2017<\/p>\n<p>Sri Lanka Council for Agricultural Research Policy, Ministry of Agriculture. &#8211; Survey of food and nutrition related research activities in Sri Lanka 2016 \u2013 2016<\/p>\n<p>Consultative meeting on Nutrition Profiling and WHO recommendation on marketing of food and non-alcoholic beverages to children. Ministry of health, Nutrition and Indigenous Medicine. 2016 \u2013 2016<\/p>\n<p>Consultative meeting on dissemination of Findings of the joint mission of the United Nations Interagency Task Force on the prevention and control of Non &#8211; communicable diseases in Sri Lanka. 2015 \u2013 2015<\/p>\n<p>Workshop and proposal for pilot programme on food fortification. Ministry of Health and Indigenous Medicine. 2015 \u2013 2015<\/p>\n<p>Consultative meeting to review and finalize the draft guidelines on food fortification of the National Policy Guidelines developed by the Food advisory Committee. The Ministry of Health, Nutrition and Indigenous Medicine. 2015 \u2013 2015<\/p>\n<p>Sri Lanka Medical Association &#8211; Communicable Diseases committee \u2013 committee member. 2008 \u2013 2012<\/p>\n<p>Sri Lanka Medical Association &#8211; Non communicable diseases committee \u2013 committee member. 2009 &#8211; 2012[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;fom-padding-10&#8243;][vc_column]<h3 class=\"fac-title text-left\" style=\"color:#4b4b4b\">Technical Commissioned Reports for government and international agencies<\/h3>\n<ul class=\"ul-boxed list-unstyled\"><li class=\"\">2019 World Health Organization \u2013 Development of a Healthy Meeting Tool Kit. I Waidyatilaka<\/li><li class=\"\">2019 World Health Organization \u2013 Assessment of commercial complementary foods in South East Asia (SEAR): data collection and analysis from Sri Lanka. V.P Wickramasinghe,P Lanerolle, I Waidyathilaka, M de L Dias<\/li><li class=\"\">2018 World Health Organization \u2013 Does the informal food sector have a role in nutrition security in South East Asia? \u2013 A Review. P.Lanerolle, I Waidyatilaka, M de L Dias.<\/li><li class=\"\">2018 World Health Organization \u2013 Infant and young child feeding practices in Sri Lanka: A desk review from 2006 to 2017. P. Lanerolle, M. de L Dias, I. Waidyatilaka.<\/li><li class=\"\">2016 Sri Lanka Council for Agricultural Research Policy, Ministry of Agriculture. &#8211; Survey of food and nutrition related research activities in Sri Lanka.<\/li><li class=\"\">2015 National Medicines Regulatory Authority, Ministry of Health. Review of clinical trial on Vitamin D deficiency and its association with metabolic derangements.<\/li><\/ul>[\/vc_column][\/vc_row][vc_row el_class=&#8221;fom-padding-10 fom-hidden&#8221;][vc_column]<h3 class=\"fac-title text-left\" style=\"color:#4b4b4b\">Postgraduate supervision - PhD\/MSc by research <\/h3>\n<ul class=\"ul-boxed list-unstyled\"><li class=\"\">2017 to date Co-supervisor - School based physical activity intervention in 11-13 year old adolescents. H.P.M Dabare (Registered for PhD). <\/li><li class=\"\">2019 Principal supervisor \u2013 Assessment of energy and nutrient composition and sodium content of lunch packetsavailable from a representative sample of street vendors in Colombo Municipal Council area. MsPabasaraMendis(MSc in Biochemistry and Molecular Biology). <\/li><li class=\"\">2019 Co-supervisor - Development &amp; validation of a package to determine energy and nutrientcomposition of Sri Lankan foods. Ms Sharon Nicholas (MSc in Biochemistry and Molecular Biology). <\/li><li class=\"\">2017 Principle supervisor - Thermogenic Effect of selected Snacks and Resting Metabolic Rate in Healthy Adults. Ms Fathima Fairoosa (MSc in Biochemistry and Molecular Biology). <\/li><li class=\"\">2017 Co-supervisor - Developing a Thermogenic Index for protein-rich foods and applying it to a test meal. Ms Sanduni Ranasinghe (MSc in Biochemistry and Molecular Biology). <\/li><li class=\"\">2015 Principle supervisor - Association between fat free mass and iron status in overweight women. Mr R.P.M.L. Jayasinghe (MSc in Biochemistry and Molecular Biology). <\/li><li class=\"\">2015 Co-supervisor - Association between Apo A polymorphysim on HDL in overweight women. Ms E.N.G. Pillay (MSc in Biochemistry and Molecular Biology).<\/li><\/ul>[\/vc_column][\/vc_row][vc_row][vc_column]<h3 class=\"fac-title text-left\" style=\"color:#4b4b4b\">Fellowships and scientific visits<\/h3>\n<ul class=\"ul-boxed list-unstyled\"><li class=\"\">2009 International Atomic Energy Agency Fellowship on Assessment of body composition and micronutrients in Nutrition at Institute of Health and Biomedical Innovation, Queensland University of Technology, Brisbane, Australia.<\/li><li class=\"\">2012 International Atomic Energy Agency\u2013 Workshop on \u201c Nuclear techniques related to nutrition and non-communicable diseases\u201d. ST. John\u2019s Research Institute, Bangalore, India.<\/li><li class=\"\">2018 International Atomic Energy Agency scientific visit\u2013 Monash University, Melbourne, Australia.<\/li><li class=\"\">2018 International Society for Advancement of Kinanthropometry- Level I anthropometry course at Exercise Research Australia, Melbourne.<\/li><\/ul>[\/vc_column][\/vc_row][vc_row][vc_column]<h3 class=\"fac-title text-left\" style=\"color:#4b4b4b\">Reviewer\/Editorial Work - Reviewer (Journals)<\/h3>\n<ul class=\"ul-boxed list-unstyled\"><li class=\"\">2019 Nutrition Reviews<\/li><li class=\"\">2019 Journal of Biological Sciences<\/li><li class=\"\">2018 International Journal of Nutrition and Food Sciences<\/li><li class=\"\">2018 Journal of the National Science Foundation of Sri Lanka<\/li><li class=\"\">2014 - 2017 BMC obesity <\/li><\/ul>[\/vc_column][\/vc_row][vc_row][vc_column]<h3 class=\"fac-title text-left\" style=\"color:#4b4b4b\">Reviewer (National \/International organizations and conferences)<\/h3>\n<ul class=\"ul-boxed list-unstyled\"><li class=\"\">2016 National Science Foundation<\/li><li class=\"\">2017 The International Conference on Nutritional and Genetic Epidemiology <\/li><li class=\"\">2015-2019 Annual Scientific Sessions of Nutrition Society of Sri Lanka.<\/li><li class=\"\">2019 Second International Symposium on Agriculture (ISA 2019)<\/li><li class=\"\">2016\/2019 National Science and Technology Commission \u2013 6th Young Scientists Forum symposium.<\/li><\/ul>[\/vc_column][\/vc_row][vc_row el_class=&#8221;fom-padding-10 fom-hidden&#8221;][vc_column el_class=&#8221;fom hidden&#8221;]<h3 class=\"fac-title text-left\" style=\"color:#4b4b4b\">Sample Title<\/h3>\n[vc_row_inner][vc_column_inner width=&#8221;1\/2&#8243;]<ul class=\"ul-boxed list-unstyled\"><li class=\"\">sample text. sample text.<\/p>\n<p><\/li><\/ul>[\/vc_column_inner][vc_column_inner width=&#8221;1\/2&#8243;]<ul class=\"ul-boxed list-unstyled\"><li class=\"\">sample text. sample text.<\/p>\n<p><\/li><\/ul>[\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row el_class=&#8221;fom-header-row&#8221;][vc_column css_animation=&#8221;zoomIn&#8221;][\/vc_column][\/vc_row][vc_row el_class=&#8221;fom-padding-10&#8243;][vc_column][vc_column_text]Non-communicable Diseases Steering Committee of the Ministry of Health and Indigenous Medicine. 2016 \u2013 2017 Food labelling [&hellip;]<\/p>\n","protected":false},"author":123,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-pagebuilder.php","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/www.res.cmb.ac.lk\/medicine\/indu-waidyatilaka\/wp-json\/wp\/v2\/pages\/505"}],"collection":[{"href":"https:\/\/www.res.cmb.ac.lk\/medicine\/indu-waidyatilaka\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.res.cmb.ac.lk\/medicine\/indu-waidyatilaka\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.res.cmb.ac.lk\/medicine\/indu-waidyatilaka\/wp-json\/wp\/v2\/users\/123"}],"replies":[{"embeddable":true,"href":"https:\/\/www.res.cmb.ac.lk\/medicine\/indu-waidyatilaka\/wp-json\/wp\/v2\/comments?post=505"}],"version-history":[{"count":3,"href":"https:\/\/www.res.cmb.ac.lk\/medicine\/indu-waidyatilaka\/wp-json\/wp\/v2\/pages\/505\/revisions"}],"predecessor-version":[{"id":740,"href":"https:\/\/www.res.cmb.ac.lk\/medicine\/indu-waidyatilaka\/wp-json\/wp\/v2\/pages\/505\/revisions\/740"}],"wp:attachment":[{"href":"https:\/\/www.res.cmb.ac.lk\/medicine\/indu-waidyatilaka\/wp-json\/wp\/v2\/media?parent=505"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}