Gunathilaka, MDTL, Peiris, LDC
“Algae: Functional Ingredients, Sustainable Food Science - A Comprehensive Approach”, Elsevier
Publication year: 2023
  • Gunathilaka, MDTL, Peiris, LDC, 2023. “Algae Functional Compounds” book chapter in the book titled “Algae: Functional Ingredients, Sustainable Food Science – A Comprehensive Approach”, Elsevier.