Dr. W K S M Abeysekera
Department of Agricultural Technology
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Physicochemical and nutritional properties of selected pigmented and white long grain rice varieties of Sri Lanka at different polishing rates
Refereed Journal articles
M.D.W. Samaranayake, W.K.S.M. Abeysekera, S.L. Liyanage, G.A.S. Premakumara, W.P.K.M. Abeysekera, W.D. Ratnasooriya and D Sumith de Z Abeysiriwardena.
Research Journal of Chemical Sciences. 8(5): 29-35
Publication year: 2018