Ms. Rushanthi Chandimala
Institute for Agro Technology and Rural Sciences, University of Colombo
Review: Association In-Between Food Additives and Non-Communicable Diseases in Modern World
Proceedings of the 2nd National Symposium on Agro-Technology and Rural Sciences (NSATRS). 28th June 2021. pp 48
Publication year: 2021
Chandimala, U. R., Arampath, P. C., (2021). Review: Association In-Between Food Additives and Non-Communicable Diseases in Modern World, Proceedings of the 2nd National Symposium on Agro-Technology and Rural Sciences (NSATRS). 28th June 2021. pp 48