Publication Types:

Development of Cookies from Chayote (Sechium edule) Fruit and Wheat (Triticum aestivum) Flour Mixture

Conference paper presentations / workshop attended
Mahaulpatha, W.M.J.C.B, Gunathilake, D.M.C.C. and Chandimala, U.R.
International Conference on Building Resilience in Tropical Agro-Ecosystems, 2023, pp. 127
Publication year: 2023

Impact of Covid-19 Pandemic on Access to Foods, Dietary Habits and Nutrient Intake of Adults in Sri Lanka.

Conference paper presentations / workshop attended
Chandimala U.R., Jayamanne V.S., Dhushane S.
Proceedings of 3rd National Symposium on Agro-technology & Rural Sciences, University of Colombo Institute for Agro-Technology & Rural Sciences, Sri Lanka, pp.18
Publication year: 2022

Extraction of Yellow Colorant from the Peel of Banana (Musa spp.) and Determination of Carotenoids.

Conference paper presentations / workshop attended
Gallage K.Y., Weerasinghe S., Chandimala U.R., Weerathunga H.
Proceedings of 3rd National Symposium on Agro-technology & Rural Sciences, University of Colombo Institute for Agro-Technology & Rural Sciences, Sri Lanka, pp.24
Publication year: 2022

Development of a Plant-based Milk Using Tropical Almond (Terminalia catappa L.) Nuts

Conference paper presentations / workshop attended
Samarasinghe S.P.A.K, Chandimala U.R. and Gunathilake D.M.C.C.
Proceedings of 1st Annual Research Session, Faculty of Technology, Eastern University, Sri Lanka.
Publication year: 2022

Study on Perception of Sri Lankan Society on Cultured Meat.

Conference paper presentations / workshop attendedPublications
Chandimala, U. R., Vidanapathirana, N. P., Rifnas, L. M.
Proceedings of the 2nd National Symposium on Agro-Technology and Rural Sciences (NSATRS). 28th June 2021. pp 50
Publication year: 2021

Review: Association In-Between Food Additives and Non-Communicable Diseases in Modern World

Conference paper presentations / workshop attendedPublications
Chandimala, U. R., Arampath, P. C.
Proceedings of the 2nd National Symposium on Agro-Technology and Rural Sciences (NSATRS). 28th June 2021. pp 48
Publication year: 2021

Isolation and Characterization Of Yeasts from Locally Fermented Foods.

Conference paper presentations / workshop attendedPublications
Chandimala U.R., Rajawardhana D.U., Liyanage P.L.N
Proceedings of 4th Conference on Agriculture & Forestry (ICOAF-2017), Sri Lanka, pp 66
Publication year: 2017

Isolation and Characterization Of Yeasts from Locally Fermented Foods.

Conference paper presentations / workshop attendedPublications
Chandimala U.R., Rajawardhana D.U., Liyanage P.L.N
Proceedings of Symposium of Agriculture and Environment (ISAE-2017), University of Ruhuna, Sri Lanka, pp 66.
Publication year: 2017