Abeysekera, W.K.S.M., Premakumara, G.A.S., Ratnasooriya, W.D., & Chandrasekharan, N.V.
Publication year: 2013

Abeysekera, W.K.S.M., Premakumara, G.A.S., Ratnasooriya, W.D., & Chandrasekharan, N.V. (2013). Physicochemical properties and in vitro starch digestion rate of selected Sri Lankan traditional rice (Oryza sativa L.) varieties. Proceedings of the Annual Sessions. Institute of Biology. Sri Lanka. Pp. 66.