Sewwandi, J.M.A.M., Wijewardhana, R.M.N.A., Theruchelven, N. and Kumara, U.M.A.
Publication year: 2017

Sewwandi, J.M.A.M., Wijewardhana, R.M.N.A., Theruchelven, N. and Kumara, U.M.A. (2017). “Acceptability valuation of the newly prepared biscuits, using an underutilized fruit yellow sapote (Pouteria campechina (kunth) baehni)”. Proceedings of the Research Symposium 2017, University of Vocational Technology, Sri Lanka 2:11.